As a foodie this time of year is like Christmas to me! I went to Bistro Alex for Lunch and had
Roasted Tomato and Three Melon Gazpacho with Creole Marinated Shrimp
Steak Frites with Chimichurri and Truffled Parmesean frites(fries)
![Smile](https://cdn-w.eccie.net/images/smilies/smile.gif)
and the Creme Brulee with their delish Peach Compote and its baked with Grand Marnier sooo yummy!!!
Such a bang for your buck,foodies definitely take advantage and its a great way to become familiar with our cities finest dining for a bargain. Bistro Alex is worth every penny! Good post