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07-03-2023, 04:34 AM
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#1
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Premium Access
Join Date: May 15, 2023
Location: Dallas
Posts: 449
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Whataburger vs that other place
Hadn’t not been to In and Out burger in so long so decided to give it another try.
I refuse and will not ever put that thousand island dressing on my burger! Hell nah. If you go cut it. It’s just not right Dry is the only way to go,there. They call it special sauce but only cause it’s retarted to begin with. it belongs on a salad not a burger! And the cardboard fries….Still the same. It no coincidence when you order it they put that salt packet right on top cause they know no way in hell you can eat ‘em without it!
The verdict is still the same and not even close.
But sometimes even though you have it good, like you may drive a nice sports car for example, go on a vaca or business trip and drive the rental car around for a week, when you get home that hot ride is more enjoyable when you hop back in her.
And speaking of hoping into hot things be on the look out for review of my dip back into the AMP waters in a very very long time. Just too tired to do the review justice now.
Whataburger rules.
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07-05-2023, 04:45 PM
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#2
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Valued Poster
Join Date: Jan 28, 2010
Location: Dallas TX
Posts: 15,482
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Cardboard fries? You do know that they cut the whole potatoes in house! All you have to do is replace the sauce with mayonnaise or whatever you like. Whatever burger doesn't compare to fresh burgers
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07-05-2023, 07:15 PM
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#3
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Premium Access
Join Date: Jan 17, 2014
Location: USA
Posts: 12,670
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I notice in and out does not offer bacon on any of their burgers.
Bacon does not exist on their menu.
I won't go there because they don't offer a Bacon Cheeseburger.
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07-05-2023, 07:27 PM
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#4
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Valued Poster
Join Date: Jun 5, 2017
Location: austin
Posts: 22,795
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Whataburger is great.I invite everyone to visit your local Whataburger for a great meal. Morning noon or night.
Number 1 w/cheese mmmmm good
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07-05-2023, 08:41 PM
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#5
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Premium Access
Join Date: May 15, 2023
Location: Dallas
Posts: 449
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I understand they cut them fresh but wheres the flavor. If I grab a fresh potato from the garden and take a bite of it like I was eating an apple, well that us fresh but still tastes like shit!
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07-06-2023, 09:10 AM
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#6
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Premium Access
Join Date: Jul 17, 2019
Location: Dallas, Texas
Posts: 674
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I asked a Cali friend about In and Out some years ago shorlty after they migrated here. He told me that out in Cali they would only use fresh product from local farms and ranches but when they moved out here they went to a lot of highly regulated distributor bulk style and basically there's a drop off in the overall experience.
As far as whataburger goes, I always get real choppy lettuce on my burgers there and if I get bacon, it's always like these dinky overly cripsy strips that don't even stretch across the whole diameter of the patty. That and it would always seem like their buns were cold. Catch em when their fresh and they're good, but more times than not.....It's been years, but their potato, egg and cheese taquitos always seemed on point and yes, their ketchup is where it's at.
Overall, I personally give both places a "meh" and when I'm looking for a fast food burger then I'll hit up Jakkes, Kellers and be fine with them every time...
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07-06-2023, 12:17 PM
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#7
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Premium Access
Join Date: May 12, 2022
Location: DFW
Posts: 1,560
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Let me know when Whataburger brings back the monterey melt.
I like whataburger for the most part. Ive had in and out a couple of times and didnt find it to be anything special either. I also heard that In and Out in Cali and such is different. We tried to get something from there when we went to LA a couple of years ago.. but damn line was worse than Chick Fil A at lunch hour.. and this was at like 9PM
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07-06-2023, 12:21 PM
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#8
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Valued Poster
Join Date: Jan 28, 2010
Location: Dallas TX
Posts: 15,482
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Quote:
Originally Posted by Bald Bryan
I asked a Cali friend about In and Out some years ago shorlty after they migrated here. He told me that out in Cali they would only use fresh product from local farms and ranches but when they moved out here they went to a lot of highly regulated distributor bulk style and basically there's a drop off in the overall experience.
As far as whataburger goes, I always get real choppy lettuce on my burgers there and if I get bacon, it's always like these dinky overly cripsy strips that don't even stretch across the whole diameter of the patty. That and it would always seem like their buns were cold. Catch em when their fresh and they're good, but more times than not.....It's been years, but their potato, egg and cheese taquitos always seemed on point and yes, their ketchup is where it's at.
Overall, I personally give both places a "meh" and when I'm looking for a fast food burger then I'll hit up Jakkes, Kellers and be fine with them every time...
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I believe they have their own local processing factory where the beef comes from, they like to keep the quality control in check. In and out isn't the best, but it blows whataburger in quality.
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07-06-2023, 12:26 PM
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#9
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BANNED
Join Date: Sep 25, 2021
Location: Gulf Coast Conquistador
Posts: 775
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While fast food has become cost prohibitive in todays economy (you cannot justify a +$6 burger), where you see the differences in franchises isnt the recipes but the standards. Whataburger, for me, remains king because of the type of people they hire and let run a franchise. Whether its a McDonalds or Hardees or even Whataburger, if the manager is of an urban demographic, standards get thrown out for convenience sake (because it would require cracking down on employees). You can tell because the first thing out the window is seasoning the fries. Urban species employee will not salt fries because that's extra work. They will be cold barely cooked instant potatoes with no salt. Next comes completely fucking up your order. I'm not talking putting pickles on when you asked without, I'm talking getting chicken nuggets when you ordered a cheese burger.
Fast food (like whores) will give you all the reasons to quit cold turkey
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07-06-2023, 01:55 PM
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#10
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Premium Access
Join Date: Jan 5, 2010
Location: Mesquite,TX
Posts: 744
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Quote:
Originally Posted by BLM69
I believe they have their own local processing factory where the beef comes from, they like to keep the quality control in check. In and out isn't the best, but it blows whataburger in quality.
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Yes, that's true, quality superior to Whataburger. I love the double-double animal style.
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07-06-2023, 02:42 PM
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#11
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Valued Poster
Join Date: Jul 6, 2013
Location: House of the Rising Sun
Posts: 2,252
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Doesn’t Whataburger use a different kind of beef? Like Brahman vs Hereford, angus, or whatever the regular meat source is? I heard someone say that, no idea if true but it would be interesting to know
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07-06-2023, 03:43 PM
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#12
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Valued Poster
Join Date: Jun 5, 2017
Location: austin
Posts: 22,795
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Whataburger uses only top quality ingredients.Cooked to perfection.
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07-06-2023, 06:46 PM
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#13
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Valued Poster
Join Date: Apr 6, 2014
Location: san antonio
Posts: 775
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Quote:
Originally Posted by winn dixie
Whataburger uses only top quality ingredients.Cooked to perfection.
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LMFAO. Their quality has gone down the toilet so far since that investment group bought them out.
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07-06-2023, 11:37 PM
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#14
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Valued Poster
Join Date: Nov 7, 2013
Location: Mid Cities
Posts: 569
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Whataburger has gone downhill as of late. We've started hitting the Braum's more.
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07-06-2023, 11:54 PM
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#15
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Valued Poster
Join Date: Jun 5, 2017
Location: austin
Posts: 22,795
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Blasphemy
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