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The Sandbox - Upstate New York The Sandbox is a collection of off-topic discussions. Humorous threads, Sports talk, and a wide variety of other topics can be found here. If it's NOT an adult-themed topic, then it belongs here

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Old 12-31-2012, 11:50 AM   #46
The Drummer
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Default "I'm hunting wabbit"
  • Crosman 760 Air Rifle
  • Full-scale replica of pneumatic rifle compatible with small BBs or pellets
  • Looks, feels, weighs, and functions just like a real rifle, but safer
  • Velocity of up to 625 fps (BBs) and 600 fps (pellets)
  • 18-shot BB magazine or 5-shot pellet clip; 200-shot reservoir
  • Fiber-optic sight; compatible with scope or red-dot sight
better, and will keep ya in lots of backyard rabbit stew, and made in New York State
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Old 12-31-2012, 11:53 AM   #47
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Default Oh, you're a sick bastard!!!
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This one actually made me laugh out loud. Not easy to do when I'm all by myself!
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Old 12-31-2012, 12:31 PM   #48
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Old 12-31-2012, 01:05 PM   #49
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I'm surprised no one mentioned vegemite yet.
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Old 01-01-2013, 08:02 AM   #50
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Oyster Po boy!
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Old 01-02-2013, 05:30 PM   #51
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My neighborhood bar does pork belly every now and then. Thank God it isn't too often because it's hard to bypass pork belly to order a salad.
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Old 01-02-2013, 10:06 PM   #52
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Old 01-02-2013, 10:45 PM   #53
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My favorite is soups! Borscht for an exotic soup that not many try..one of my Granny's fav.
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Old 01-02-2013, 11:04 PM   #54
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My favorite is soups! Borscht for an exotic soup that not many try..one of my Granny's fav.
I love Borscht too. I used to get that in a couple of Russian/Eastern European restaurants in town - until they were all closed. I did sample the excellent Hungarian version when I was in Budapest last fall.
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Old 01-03-2013, 05:34 AM   #55
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Are we talking beet borscht or the white Polish stuff with the bread and unsmoked fresh Kielbasa floating around in it?
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Old 01-03-2013, 10:49 AM   #56
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That's on you homie
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Old 01-03-2013, 10:54 AM   #57
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Are we talking beet borscht or the white Polish stuff with the bread and unsmoked fresh Kielbasa floating around in it?
Beet soup!! Now if only I could cook

It has been awhile
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Old 01-03-2013, 04:49 PM   #58
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Are we talking beet borscht ...
With minor variations among different Eastern European countries, Borscht is a soup that typically contains beet, carrots, cabbage and onions in beef stock. It is more "comfort" than "exotic" food.

I have even tried a spicy version in Asia with the addition of beef chunks and Tabasco sauce.
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Old 01-03-2013, 07:23 PM   #59
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Sweetbreads
I just found out it is on the current regular menu at the Rue Franklin as an appetizer.
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Old 01-04-2013, 06:04 AM   #60
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Beet soup!! Now if only I could cook

It has been awhile
Women as hot as you don't make dinner, they make reservations.

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I just found out it is on the current regular menu at the Rue Franklin as an appetizer.
Thanks for the heads up, Jack.
Last time I was at the Rue I needed a magnifying glass to find my entrée.
An appetizer might require a microscope.
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