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quzi · 08-02-2014, 11:24 PM

anyone make it to First Friday yesterday and check out TruckU?
http://truckubbq.com/

Boltfan · 08-03-2014, 03:29 AM

Ok so Rollin Smoke is my #1. Brisket is smoked versus the stew style they do at Mulls. Rib tips are fantastic and the sausage has an outstanding kick.

Next visit will be for the BBQ meatloaf.

Chica Chaser · 08-03-2014, 03:11 PM

Thank Bolt. Its next up on the list then.

Chica Chaser · 08-17-2014, 02:41 AM

Quote:

Originally Posted by Boltfan

Ok so Rollin Smoke is my #1. Brisket is smoked versus the stew style they do at Mulls. Rib tips are fantastic and the sausage has an outstanding kick.

Next visit will be for the BBQ meatloaf.

Visit completed....YEP its the new favorite!
Brisket was great but the highlight of the meal was the hotlinks. Housemade is my understanding and they are outstanding! Something new was the side of hushpuppies...excellent. Love the atmosphere there too!

Boltfan · 08-17-2014, 01:56 PM

Funny we went back yesterday too. Makes my need to have BBQ when I next visit TX not so high on the list.

Chica Chaser · 08-19-2014, 03:53 AM

Not sure about all the Razorback decor there...but now I keep thinking about those hot links!

Boltfan · 08-19-2014, 07:08 PM

At least it isn't Longhorn or Aggie decor

CryptKicker · 08-19-2014, 08:36 PM

Razorback is not a whole hell of a lot better!

sheiskarmyn · 08-20-2014, 01:05 AM

[QUOTE=slickwill;1055508561]OK, no trade, no open carry (doesn't matter, TX chl has no reciprocal in NV) and North Las Vegas sucks. Learned a lot here. I won't bring briskets, but I did pick up 4 packs of bacon jerky for the trip.[/QUOTE]
{Staff edit- let's not hijack this thread with an ad- CK}

Boltfan · 08-20-2014, 10:02 AM

Quote:

Originally Posted by sheiskarmyn

{Staff edit- let's not hijack this thread with an ad- CK}.

No no no, you keep the heat low when smoking meat.

Boltfan · 09-06-2014, 01:12 PM

Ok, tried Lucilles. Pretty good though I like Rollin Smoke better.

Alyssa Marie · 09-06-2014, 01:18 PM

I'm just grateful my home food has an awesome spot, well two, out here. Crab corner! Thank goodness I wasn't raised on BBQ.. Love, love, love it, but goodness gracious.. Crab is way less fattening.

franchescamarchiano · 10-29-2014, 07:43 PM

Quote:

Originally Posted by Boltfan

Going to be spending some time here and need to get the lowdown on some top quality BBQ. I love a good smoked brisket and so far haven't found anything that compares to Texas.

Any suggestions would be appreciated.

Thanks

I would agree Lucilles is good but not like Texas, so you'll have to compromise my dear.

dread pirate deadpool · 11-05-2014, 03:52 AM

Quote:

Originally Posted by Boltfan

The open carry was sort of a joke. But good info nonetheless.

When I did the research for the NLV place I realized I know exactly where it is. Friend took me there but they were closed. Been in DDD and Food Network. That place just shot up to #1 on the list for sure.

CC I love burnt ends, just hard to compare Memphis BBQ to Salt Lick and the like back home.

Now to post a BBQ thread in San Diego.

One thing is for sure, you people are funny. Not a single comment about BBQ on a SHMB. This ain't Dallas CO ED no more.

There used to be a Salt Lick in the Red Rock Casino but closed down years ago. They weren't that good. I prefer Lucille's to them. I'm not sure if I love bbq that much to drive to NLV. I'm fine with going to Lucille's. I love their cinnamon butter that you can put on the biscuits they give you before your order arrives.

quzi · 11-05-2014, 03:00 PM

what about Pot Liquor CAS in Town Square?
http://www.potliquorcas.com/