Crawfish Broil!

[xperiment]

Thats right its that time of the season. Question is who knows a good place that does a crawfish broil (preferably all you can eat), where you can eat massive amounts of these spicy critters?



Perhaps some ladies wouldn't mind sucking some head with me.

[Guest012211-3]

Pappadeaux! I don't enjoy the "mud bugs" myself, but I hear that's great place to suck head.

[technicallygeek]

Originally Posted by xperiment

Thats right its that time of the season. Question is who knows a good place that does a crawfish broil (preferably all you can eat), where you can eat massive amounts of these spicy critters?



Perhaps some ladies wouldn't mind sucking some head with me.

Originally Posted by Nicole Preston

Pappadeaux! I don't enjoy the "mud bugs" myself, but I hear that's great place to suck head.

Nicole, you do not know what you are missin'


Okay, theres a place in Hudson Oaks called Boo Rays the owner is from Louisiana. The place has a nice atmosphere with a few t.v's and a Bar. It is well worth the drive. They even have Alligator lol...

[RealBeer285]

In Dallas, you can get them at Aw Shucks and Dodies. I don't know of an all you can eat menu.

In 4-6 weeks I will probably fire up another 80 pound round of bugs+.

[cookie man]

The Mudbug Boogie to benefit the troops
http://www.mudbugboogie.com/

[DFW5Traveler]

Originally Posted by cookie man

The Mudbug Boogie to benefit the troops
http://www.mudbugboogie.com/

That's cool, just turn your volume down if you're at work

[rakuguy]

I second Pappadeux. Razoo's and Hooters generally join the fray as well but I don't care for the way Hooters sprinkles red pepper on them after the fact. I always wind up scratching my eye and getting pepper in it.

It's Boil by the way. Not Broil.

[Can't Get Enough]

Ok, the way Pappadeauxs boils them is not authentic - I was so disappointed. They sprinkle the seasoning on the outside after boiling them in plain water - NOT GOOD. Dodies is good, but I just do my own.

They have been rather pricy this year because of the cold weather.

[Guest012211-3]

True, but they do have an " all you can eat" special...I've seen lines outside the door to get in on that one...gross!

Sorry, I know I'm missing out, but ....just can't do it.

[nomedia="http://www.youtube.com/watch?v=xT9mkqpfwlQ"]YouTube- Crawfish eating lesson.[/nomedia]

[xperiment]

I did Pappadeaux once a few years back. Don't remembering it being all you can eat, but not sure. Plus i think I got way too many small ones.

[Guest012211-3]

Originally Posted by xperiment

Plus i think I got way too many small ones.

That's what she said

[cookie man]

You get more fiber eating them this way...
[ame="http://www.youtube.com/watch?v=QeQmPUXdHfk"]YouTube- How to Eat Crawfish Hoosier[/ame]

The small ones make great trotline bait.

[xperiment]

Originally Posted by Nicole Preston

That's what she said

Damn she told you?!?!?!

[Adonis]

Razzoo's doesn't season them much at all.... I go to the Cajun Kitchen in Arlington for mine.

[Deke]

xperiment,
I've been eating mud bugs since I was a kid. We caught them ourselves and fixed 'em up and, that was only a few miles South of Big D. Never even heard of a cajun til I was grown.
Anyway, I'm pretty sure the name of the place is Rock Fish in Grapevine. They have the best I ever had, even better than home. I'll double check the name, it's been a couple of years. If different I'll get back.
Deke