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02-06-2018, 06:55 AM
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#31
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Account Disabled
User ID: 89913
Join Date: Jul 6, 2011
Location: New Orleans, Louisiana
Posts: 6,576
My ECCIE Reviews
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Well I did cook for the Super Bowl party. I made homemade red beans and rice, cornbread, a pan of lasagna, ribs and chicken, I baked a homemade cake, bought some store-bought other goodies like cheese and crackers Etc, chips and dip and of course the drinks. This will be the last time I cook for a hot minute. I'm saving all my energy for NYC on the 21st for my big day on the 22nd, my Milestone I am excited.
M.M.
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02-06-2018, 11:08 AM
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#32
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Valued Poster
Join Date: Sep 17, 2010
Location: Australia / United States
Posts: 1,275
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I had a kangaroo steak.
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| 1 user liked this post
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02-06-2018, 04:59 PM
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#33
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Valued Poster
Join Date: Aug 14, 2017
Location: Dry Prong, La.
Posts: 2,102
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Frogs.
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03-27-2018, 12:21 PM
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#34
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Account Disabled
Join Date: Sep 10, 2017
Location: No where
Posts: 356
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Baked fish, mix vegs, brown rice.
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03-27-2018, 04:15 PM
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#35
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Puerto Rican Lia
User ID: 420688
Join Date: Sep 19, 2017
Location: SLIDELL
Posts: 1,295
My ECCIE Reviews
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Fresh Spinach, Duck Breast and Fruit and Berries w/ Romaine Salad
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| 1 user liked this post
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03-27-2018, 05:41 PM
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#36
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Account Disabled
User ID: 89913
Join Date: Jul 6, 2011
Location: New Orleans, Louisiana
Posts: 6,576
My ECCIE Reviews
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Cooked this today..Grilled chicken breast, crab cakes, broccoli and veggie steamers, garden salad with dried onions, croutons, bacon bits, and eggs, topped off with Ranch dressing. I also had a fresh cold bottle of water!!
M.M.
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03-27-2018, 06:38 PM
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#37
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Valued Poster
Join Date: Jan 10, 2016
Location: Lafayette, La
Posts: 2,109
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Baby back ribs slow cooked all day in Jack Miller's sauce with potato's , carrrots, and onions. Stuffed mushrooms on the side and homemade fudge for desert. Watermelon moonshine for cocktails.
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03-27-2018, 07:51 PM
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#38
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Valued Poster
Join Date: Aug 14, 2017
Location: Dry Prong, La.
Posts: 2,102
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Wild Hog Boudin tonight.
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03-28-2018, 03:02 AM
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#39
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Account Disabled
User ID: 68788
Join Date: Feb 5, 2011
Location: 404-490-1680 * New Orleans, LA
Posts: 9,812
My ECCIE Reviews
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Quote:
Originally Posted by Melissa Madyson
Cooked this today..Grilled chicken breast, crab cakes, broccoli and veggie steamers, garden salad with dried onions, croutons, bacon bits, and eggs, topped off with Ranch dressing. I also had a fresh cold bottle of water!!
M.M.
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That looks delicious
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| 1 user liked this post
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03-28-2018, 03:03 AM
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#40
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Account Disabled
User ID: 68788
Join Date: Feb 5, 2011
Location: 404-490-1680 * New Orleans, LA
Posts: 9,812
My ECCIE Reviews
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Quote:
Originally Posted by OldGent
Baby back ribs slow cooked all day in Jack Miller's sauce with potato's , carrrots, and onions. Stuffed mushrooms on the side and homemade fudge for desert. Watermelon moonshine for cocktails.
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I see how you are ....
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| 3 users liked this post
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03-28-2018, 04:47 AM
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#41
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Valued Poster
Join Date: Jan 10, 2016
Location: Lafayette, La
Posts: 2,109
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~ P you know I don't play in the kitchen when entertaining. Had people from Jersey over had to represent.
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03-28-2018, 09:21 AM
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#42
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Account Disabled
User ID: 89913
Join Date: Jul 6, 2011
Location: New Orleans, Louisiana
Posts: 6,576
My ECCIE Reviews
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Must have been a nice time Old Gent, I don't cook often but when I do I throw down.
M.M.
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| 1 user liked this post
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03-28-2018, 03:19 PM
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#43
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Puerto Rican Lia
User ID: 420688
Join Date: Sep 19, 2017
Location: SLIDELL
Posts: 1,295
My ECCIE Reviews
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Tonight some Good ol Popeyes Chicken w/ a Side my mom just brought over. Pastelon, Puerto rican Lasagna. Family dinner Tonight. I had no say in it lolol
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03-28-2018, 04:53 PM
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#44
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Valued Poster
Join Date: Oct 31, 2017
Location: Houston, TX
Posts: 203
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Peanut butter.
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03-30-2018, 08:51 PM
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#45
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Account Disabled
User ID: 68788
Join Date: Feb 5, 2011
Location: 404-490-1680 * New Orleans, LA
Posts: 9,812
My ECCIE Reviews
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Quote:
Originally Posted by OldGent
~P you know I don't play in the kitchen
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Yes, I know
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| 1 user liked this post
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