Welcome to ECCIE, become a part of the fastest growing adult community. Take a minute & sign up!

Welcome to ECCIE - Sign up today!

Become a part of one of the fastest growing adult communities online. We have something for you, whether you’re a male member seeking out new friends or a new lady on the scene looking to take advantage of our many opportunities to network, make new friends, or connect with people. Join today & take part in lively discussions, take advantage of all the great features that attract hundreds of new daily members!

Go Premium

Go Back   ECCIE Worldwide > Kansas and Missouri > Kansas City Metro > The Sandbox
test
The Sandbox The Sandbox is a collection of off-topic discussions. Humorous threads, Sports talk, and a wide variety of other topics can be found here. If it's NOT hobby-related, then you're in the right place!

Most Favorited Images
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
Most Liked Images
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
  • Thumb
Top Reviewers
cockalatte 646
MoneyManMatt 490
Still Looking 399
samcruz 399
Jon Bon 396
Harley Diablo 377
honest_abe 362
DFW_Ladies_Man 313
Chung Tran 288
lupegarland 287
nicemusic 285
You&Me 281
Starscream66 278
George Spelvin 265
sharkman29 255
Top Posters
DallasRain70793
biomed163220
Yssup Rider60897
gman4453294
LexusLover51038
offshoredrilling48645
WTF48267
pyramider46370
bambino42560
CryptKicker37215
The_Waco_Kid36977
Mokoa36496
Chung Tran36100
Still Looking35944
Mojojo33117

Reply
 
Thread Tools
Old 07-08-2016, 11:12 AM   #16
dumars
Valued Poster
 
dumars's Avatar
 
Join Date: May 19, 2011
Location: Kansas City
Posts: 2,511
Encounters: 8
Default

Quote:
Originally Posted by DallasRain View Post
Lol popeyes will be ok if there is no other options
Excuse me madam, there are no other options!

'Sides, I like thigh meat, I ask for and mostly git "all thighs". Don't happen elsewhere!!

dumars is offline   Quote
Old 07-08-2016, 11:31 AM   #17
KCJoe
Valued Poster
 
KCJoe's Avatar
 
Join Date: Mar 8, 2010
Location: Kansas City
Posts: 1,128
Encounters: 38
Default

Quote:
Originally Posted by zeejoe View Post
For a place that's "famous" for it's fried chicken, it is pretty average compared to some others. I go to Strouds for the chicken-fried steak and am kind of incredulous at some of the people who will sit there waiting 45 minutes for that chcken
I've had their chicken before, but other than the size of the pieces, it is nothing special. The last few times I've gotten the chicken-fried steak. The best I have ever had. Their broiled pork chops are pretty damn good also. I think I would rather have Popeye's chicken, but have to limit myself. Gives me heartburn. I've been to RC's, but it didn't seem to me to be any better than Strouds.
KCJoe is offline   Quote
Old 07-08-2016, 12:09 PM   #18
JRLawrence
Valued Poster
 
JRLawrence's Avatar
 
Join Date: Apr 22, 2009
Location: Somewhere East
Posts: 4,400
Encounters: 38
Default The place in the River Market only.

Quote:
Originally Posted by satan666 View Post
however not in kc but my grandmothers fried chicken beats any chain hands down. but sadly that fabulous fried chicken died when she did!

Perhaps you are talking about pan fried chicken: as in the type fried with Crisco all-vegetable shortening in a cast iron skillet.

http://www.crisco.com/products/shortening-17

Cascony's in the river market serves three pieces for lunch on Thurdsay only. Be there early, they often sell out.

A big difference between the old way of frying chicken and the new ways that want to save time by deep frying.

JR
JRLawrence is offline   Quote
Old 07-08-2016, 02:00 PM   #19
sportster872000
Valued Poster
 
sportster872000's Avatar
 
Join Date: Apr 2, 2010
Location: liberty
Posts: 143
Encounters: 3
Default

Well Dallas i think my fried chicken as pretty bad ass (i use my grandmothers recipe) and if you don't eat your self it a food coma I'm on the menu for desert. Nothing beats good ole fried chick cooked it a large crisco seasoned cast iron skillet. Gives me a good ideal for Sunday night dinner
sportster872000 is online now   Quote
Old 07-08-2016, 07:51 PM   #20
DallasRain
HELL's bell ringer!!
 
DallasRain's Avatar
 
User ID: 3067
Join Date: Dec 27, 2009
Location: Based in Missouri AND coming to play in your town soon!!!
My Bio Page
Posts: 70,793
My ECCIE Reviews
Default

Quote:
Originally Posted by sportster872000 View Post
Well Dallas i think my fried chicken as pretty bad ass (i use my grandmothers recipe) and if you don't eat your self it a food coma I'm on the menu for desert. Nothing beats good ole fried chick cooked it a large crisco seasoned cast iron skillet. Gives me a good ideal for Sunday night dinner


Mmmmmmmmmmmmmmmmm hell hyeahhh>.I only use cast iron pots!



DallasRain is online now   Quote
Old 07-08-2016, 09:17 PM   #21
Enchanterlingum
Valued Poster
 
Enchanterlingum's Avatar
 
Join Date: Dec 31, 2009
Location: KC Metro
Posts: 1,327
Default

I've never had good fried chicken.

Seriously.
Enchanterlingum is offline   Quote
Old 07-09-2016, 08:16 AM   #22
jack4funkc
Valued Poster
 
Join Date: Aug 30, 2012
Location: Overland Park, KS
Posts: 288
Encounters: 17
Default

New place in Overland Park is opening soon that will specialize in fried chicken and BBQ. Berbiglia Roost at 87 and Metcalf. Sounds good, but won't know for a bit.
jack4funkc is offline   Quote
Old 07-09-2016, 10:53 AM   #23
zeejoe
Valued Poster
 
zeejoe's Avatar
 
Join Date: Feb 11, 2011
Location: Turn left at the banjo music.
Posts: 2,141
Encounters: 3
Default

Quote:
Originally Posted by jack4funkc View Post
New place in Overland Park is opening soon that will specialize in fried chicken and BBQ. Berbiglia Roost at 87 and Metcalf. Sounds good, but won't know for a bit.
Shit, Dallas, they got a gumbo on the menu:
http://berbigliasroost.com/menu.pdf
zeejoe is offline   Quote
Old 07-09-2016, 11:01 AM   #24
DallasRain
HELL's bell ringer!!
 
DallasRain's Avatar
 
User ID: 3067
Join Date: Dec 27, 2009
Location: Based in Missouri AND coming to play in your town soon!!!
My Bio Page
Posts: 70,793
My ECCIE Reviews
Default

Yummmmmm
DallasRain is online now   Quote
Old 07-09-2016, 12:20 PM   #25
Wizard of Ahhhhs
Premium Access
 
Join Date: Jan 6, 2010
Location: Left Side of KC Metro
Posts: 7,586
Encounters: 25
Default

Quote:
Originally Posted by jack4funkc View Post
New place in Overland Park is opening soon that will specialize in fried chicken and BBQ. Berbiglia Roost at 87 and Metcalf. Sounds good, but won't know for a bit.
Quote:
Originally Posted by zeejoe View Post
Shit, Dallas, they got a gumbo on the menu:
http://berbigliasroost.com/menu.pdf
In just glancing quickly at the menu, my first impression was they have way too many choices on the menu. I recall watching some of those "restaurant makeover" shows on Food Network, and that seems to always be their #1 recommendation. Do less things better.

So, do you suppose they are related to the Berbiglia liquor folks? I wish them well...
Wizard of Ahhhhs is offline   Quote
Old 07-09-2016, 12:57 PM   #26
Unique_Carpenter
Chasing a Cowgirl
 
Unique_Carpenter's Avatar
 
Join Date: Oct 19, 2013
Location: West Kansas
Posts: 31,412
Encounters: 89
Default

One guy is out of Auther Bryant's and the other is out of Golden Ox & KC Masterpiece.
So yes, a test drive is required after they open.
Unique_Carpenter is offline   Quote
Old 07-09-2016, 04:26 PM   #27
Savannah Moon
Ultimate PSE & GFE
 
Savannah Moon's Avatar
 
User ID: 240280
Join Date: Apr 21, 2014
Location: Up there & around the Corner
My Bio Page
Posts: 3,186
My ECCIE Reviews
Default

OMGGGG
I was going 2 Grill some steak but now I'm dying for some fried chicken and I'm on a diet!! Oh my goodness whipped cream fried chicken barbeque I'm screwed
Savannah Moon is offline   Quote
Old 07-09-2016, 04:35 PM   #28
DallasRain
HELL's bell ringer!!
 
DallasRain's Avatar
 
User ID: 3067
Join Date: Dec 27, 2009
Location: Based in Missouri AND coming to play in your town soon!!!
My Bio Page
Posts: 70,793
My ECCIE Reviews
Default

Quote:
Originally Posted by Savannah Moon View Post
OMGGGG
I was going 2 Grill some steak but now I'm dying for some fried chicken and I'm on a diet!! Oh my goodness whipped cream fried chicken barbeque I'm screwed

Mmmmmmmmmmm I would so "screw" you sexy!
DallasRain is online now   Quote
Old 07-09-2016, 06:06 PM   #29
zeejoe
Valued Poster
 
zeejoe's Avatar
 
Join Date: Feb 11, 2011
Location: Turn left at the banjo music.
Posts: 2,141
Encounters: 3
Default

Quote:
Originally Posted by Wizard of Ahhhhs View Post
In just glancing quickly at the menu, my first impression was they have way too many choices on the menu. I recall watching some of those "restaurant makeover" shows on Food Network, and that seems to always be their #1 recommendation. Do less things better.

So, do you suppose they are related to the Berbiglia liquor folks? I wish them well...
Agreed. Also, i'd kind of assume doing real pan fried chicken kind of fucks you up from a volume angle, too - you could usually flip the table and seat the next folks just in the time it would take to cook that dish.

Just noticed- the address is the old Fuddruckers at 87th & Metcalf.
zeejoe is offline   Quote
Old 07-09-2016, 07:48 PM   #30
aztec.native.97
Valued Poster
 
Join Date: Dec 29, 2013
Location: Metro area
Posts: 304
Encounters: 42
Default

Quote:
Originally Posted by zeejoe View Post
Agreed. Also, i'd kind of assume doing real pan fried chicken kind of fucks you up from a volume angle, too - you could usually flip the table and seat the next folks just in the time it would take to cook that dish.

Just noticed- the address is the old Fuddruckers at 87th & Metcalf.
Portia's on Truman Road in KC just east of I-70. They only serve their fried chicken on Thursdays and sell out every week. If I eat the whole meal, I'm no good for work for the rest of the day and nearly pass out...
aztec.native.97 is offline   Quote
Reply



AMPReviews.net
Find Ladies
Hot Women

Powered by vBulletin®
Copyright © 2009 - 2016, ECCIE Worldwide, All Rights Reserved