Quote:
Originally Posted by runswithscissors
Sixx; thanks for the info; I am actually going to SA on Friday, and I am definately taking your suggestion of mixing business with a little pleasure, and picking up some tamales as well...
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Just an FYI for Friday. They are open till they sell out and there is a line. Similar to Franklins here in Austin as far popularity. From Thanksgiving through Xmas they only sell pork. That is what sells the most this time of year and it works for them. Prices were great, I think around 7 to 8 bucks a for a dozen.
Speaking of tamales, time to finish off that dozen
sixx